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I’ve been away, 10 days in South Korea, mostly to attend a conference and a little bit for fun. It was fantastic; hot, humid, amazing food, great shopping, lots of people and a visit to the DMZ. 

Sustenance

It’s a weaving weekend and food is integral to getting things done. Lunch today was homemade burgers with beetroot and pickles with a side of homemade fried wantons.